Categories:Chartreuse, Flavored Whisky, Whisky,
It’s a Skrewball Peanut Butter Whisky Swizzle (we’ll call it the Skrewball Swizzle for short). Combined with this tasty whisky is Chartreuse, Pineapple juice, Falernum and Lime juice… plus a topper of blackberry liqueur 🤤. To make, combine all ingredients except the blackberry liqueur in a shaker with ice. Shake and pour into a Collins glass with crushed ice. Top with 1/2-3/4oz blackberry liqueur.
The original recipe is kudos to @skrewballwhiskey minus the topper and I have to say going in I was a smidge skeptical but dang… they got it just. right. 👌 It truly has so much going on in the way of flavors – it’s sweet, but not too sweet, has that chartreuse edge but really it’s just enough, and that hint of peanut butter is to die for. The blackberry liqueur topper just takes you for a walk down the PB&J memory lane. Good times, y’all!